Unit 3 Managing Housekeeping Personnel
UNIT
3
MANAGING
HOUSEKEEPING PERSONNEL
SCHEDULING
Scheduling is
the process of arranging, controlling and optimizing work and workloads in a
production process or manufacturing process. Scheduling is used to
allocate plant and machinery resources, plan human resources, plan production
processes and purchase materials. Once the executive housekeeper determines who
will work in the department, he or she needs to determine when each will work.
Effective scheduling makes sure all the necessary tasks are accomplished.
CREATING ROTATIONAL AND
STANDING SCHEDULE
Using
various management and forecasting tools, professional housekeepers generally
make up a standing schedule that serves as a broad, long term framework for
scheduling. The standard schedule reflects the number of workers needed on
average to do the work assigned to the department. Computers have eased the
formerly labour intensive task of scheduling.
In
some properties, this standard schedule includes a rotation element.
Previously, having weekends off was a perquisite of seniority. With rotational
scheduling all employees have regular opportunities to have weekends or at
least one weekend day off. For example, if an employee works Sunday through
Thursday one week, he or she may work Monday through Friday the next and so on.
Rotational scheduling works equally well for individuals or teams.
CREATING DAILY
SCHEDULES
The
EHK or an Assistant housekeeper prepares the daily work schedule for the
housekeeping department. He or she must determine how much work there will be
in order to schedule the optimum amount of staff to get work done. Generally,
the actual schedule is posted one or two weeks in advance, and then modified if
necessary. Data needed to determine this includes:
·
Advance reservations: Which are the reservations made prior to
the day of check in?
·
Night Auditor’s Report: Which indicates how many rooms, will be
due outs or check outs, which means the guest’s stay is ending, how many rooms
are occupied, notes any last minute reservation calls.
·
Occupancy or room forecast: An educated guess of how many rooms or
functions will be booked for that day; initial forecasts are made months in
advance, then recalculated several weeks in advance, one week in advance and
finally in detail the night before.
·
Historic Occupancy trends, actual rooms’ sales for the period
tracked over a number of years.
·
Special
events such as conventions or trade shows and holidays.
Typically, a next day room forecast is
sent to housekeeping daily between noon and 2 p.m. This information is the
basis of the following day’s schedule. If check outs will be heavy, extra staff
has to be scheduled. Check out rooms must be thoroughly cleaned before the next
guest occupies them. Employees should check schedules at the beginning and end
of their shifts because scheduling refinements are on-going.
Technology plays a useful role in making
sure the housekeeping department has the latest occupancy and reservation
information. Computer links from the front office can update the information in
the housekeeping department instantaneously and the staff member doing the
scheduling can respond accordingly.
WORK STUDY
Work
study is a combination of two groups of techniques, method study and work
measurement, which are used to examine people's work and indicate the factors
which affect efficiency. Work study is normally used in an attempt to increase
output from a given quantity of resources with little or no further capital
investment. This is achieved by systematically analyzing existing operations,
processes and work methods.
The basic procedure of work
study is as follows:
·
Select
the job or process to be studied.
·
Record
from direct observation everything that happens in order to obtain data for
analysis.
·
Examine
the recorded facts critically and challenge everything that is done,
considering in turn: the purpose of the activity, the place where it is
performed; the sequence in which the elements are performed; the person who is
doing it; the means by which it is done.
·
Develop
the most economic methods, taking into account all the circumstances.
·
Measure
the amount of work involved in the method used and calculates a “standard time”
for doing it.
·
Define
the new method and the related time.
·
Install
the new method and time as agreed standard practice.
·
Maintain
the new standard practice by proper control procedures.
The procedures in method
study consist of the following stages:
1.
Select
the work to be studied
2.
Record
the facts
3.
Examine
the facts
4.
Develop
a better method
5.
Introduce
and maintain the better method
Stage 1: Select the work to be studied.
·
Routine or repetitive tasks, where some
of the following problems occur:
- Poor quality work,
- Delays,
- Frequent accidents,
- Inefficient use of space,
- Excessive absenteeism,
- Poor working conditions.
·
Area to perform the task.
·
Cleaning aids.
Stage 2: Record the facts.
·
Techniques for comparison and ease of
understanding:
- Charts... process charts, etc.
- Diagrams... flow diagrams, string
diagrams, etc.
- Models... 3D, 2D to
scale, templates, etc.
- Filming... using cine or still
films.
Stage 3: Examine the facts.
·
Purpose
·
Place
·
Sequence
·
Person
·
Means.
Stage 4: Develop a better method.
·
Elimination,
·
Combination,
·
Simplification,
·
Change of sequence.
Stage 5: Introduce and maintain a better
method.
·
Detailed planning and preparation,
·
Assistance and cooperation of staff,
·
Monitoring progress.
Also consider:
·
Motion economy,
·
Work measurement,
·
Ergonomics.
Method study
Method
study (often called motion study, method analysis or methods engineering) is
the systematic recording and critical examination of existing and proposed ways
of doing work in order to develop and apply easier and more effective methods
and to reduce costs. It is used to improve processes and procedures, plant
layout, design of plant and equipment; to reduce human effort and fatigue, use
of materials, machines and manpower, and to develop better physical and working
environments. The basic stages of method study are shown in figure 5.1. Method
study is a complex technique that combines several simple tools, mostly charts
and diagrams and other recording techniques.
The commonly used method
study tools are:
·
Analysis
Of Films;
·
Memotion
Photography (Memory And Motion - A Way Of Using Film To Analyze Movements);
·
Micro
motion Analysis;
·
Question
Techniques (General And Specific Questions Which Help To Indicate Purpose,
Place, Sequence, Person And Means).
WORK MEASUREMENT
Work
measurement is the application of techniques designed to establish the time for
a qualified worker to do a specified job at a defined level of performance. It
is concerned with investigating, reducing and subsequently eliminating
ineffective time. Work measurement establishes the time a qualified worker
needs to carry out a specified job at a defined level of performance. Whereas
method study helps us eliminate unnecessary movement, work measurement helps in
investigating, reducing and subsequently eliminating ineffective time, during
which useful work is not being performed.
People tend to work at different rates,
depending on a number of factors:
1.
The
type of job involved.
2.
The
amount of mechanization.
3.
The
working environment.
4.
The
amount of job satisfaction.
5.
The
rate of pay and value of incentive.
6.
The
ability and attitudes of fellow workers.
7.
The
amount of rest periods.
8.
Is
the job full-time or part-time, etc.?
Note: It is possible to work out a
standard time for a job by calculating the average time it would take a number
of operators to perform it.
TABLE OF
PERSONNEL REQUIREMENTS
After developing the House Breakout Plan
and the Staffing Guide, the executive housekeeper can develop one of the most
important day-to-day tools for effective management of the housekeeping
department—the Table of Personnel Requirements—illustrated in Table2.2.
This table has been developed for the model hotel, in which there are 353 rooms
and in which each section housekeeper will clean an average of 18 rooms per day.
At each percent of occupancy, the table establishes the number of rooms that
will require service, the number of housekeepers required at the rate of 18 rooms
cleaned per day each working 8 hours a day, the number of housekeeper-hours
required in an 8-hour workday, the number of housekeeper-hours per week, and the
number of housekeeper-hours per 28-day period. Construction of the table starts
at zero base (see end of table), noting that at zero occupancy no GRAs are
required. Occupancy through 18 rooms requires one section housekeeper working
an 8-hour day, occupancy through 36 rooms requires the addition of the second
section housekeeper, and so on until occupancy above96 percent requires the
addition of the 20th section housekeeper. Every executive housekeeper must have
a table of personnel requirements in order that the number of GRAs and the
number of GRAs hours per day, per week, and per period may be determined
quickly for every given occupancy. Such information becomes vital to the
efficient scheduling and administration of any housekeeping department.
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TABLE 2.2 Table of Personnel
Requirementsa |
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Percent of |
Number
of |
Number
of |
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GRA Hours/ |
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Occupancy |
Rooms |
GRAs
per Day |
GRA
Hours/Day |
GRA
Hours/Week |
28-Day Period |
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100 |
353 |
20 |
160 |
1120 |
4480 |
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99 |
350 |
20 |
160 |
1120 |
4480 |
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98 |
346 |
20 |
160 |
1120 |
4480 |
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97 |
343 |
20 |
160 |
1120 |
4480 |
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96 |
339 |
19 |
152 |
1064 |
4256 |
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95 |
336 |
19 |
152 |
1064 |
4256 |
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94 |
332 |
19 |
152 |
1064 |
4256 |
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93 |
329 |
19 |
152 |
1064 |
4256 |
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92 |
325 |
19 |
152 |
1064 |
4256 |
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91 |
322 |
18 |
144 |
1008 |
4032 |
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90 |
318 |
18 |
144 |
1008 |
4032 |
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89 |
315 |
18 |
144 |
1008 |
4032 |
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88 |
311 |
18 |
144 |
1008 |
4032 |
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87 |
308 |
18 |
144 |
1008 |
4032 |
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86 |
304 |
17 |
136 |
952 |
3808 |
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85 |
300 |
17 |
136 |
952 |
3808 |
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84 |
297 |
17 |
136 |
952 |
3808 |
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83 |
293 |
17 |
136 |
952 |
3808 |
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82 |
290 |
17 |
136 |
952 |
3808 |
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81 |
286 |
16 |
128 |
896 |
3584 |
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80 |
283 |
16 |
128 |
896 |
3584 |
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79 |
279 |
16 |
128 |
896 |
3584 |
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78 |
276 |
16 |
128 |
896 |
3584 |
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77 |
272 |
16 |
128 |
896 |
3584 |
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76 |
269 |
15 |
120 |
840 |
3360 |
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75 |
265 |
15 |
120 |
840 |
3360 |
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74 |
262 |
15 |
120 |
840 |
3360 |
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73 |
258 |
15 |
120 |
840 |
3360 |
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72 |
255 |
15 |
120 |
840 |
3360 |
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71 |
251 |
14 |
112 |
784 |
3136 |
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70 |
248 |
14 |
112 |
784 |
3136 |
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69 |
244 |
14 |
112 |
784 |
3136 |
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68 |
241 |
14 |
112 |
784 |
3136 |
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67 |
237 |
14 |
112 |
784 |
3136 |
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66 |
234 |
13 |
104 |
728 |
2912 |
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65 |
230 |
13 |
104 |
728 |
2912 |
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64 |
227 |
13 |
104 |
728 |
2912 |
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63 |
223 |
13 |
104 |
728 |
2912 |
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62 |
220 |
13 |
104 |
728 |
2912 |
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61 |
216 |
12 |
96 |
672 |
2688 |
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60 |
212 |
12 |
96 |
672 |
2688 |
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59 |
209 |
12 |
96 |
672 |
2688 |
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58 |
205 |
12 |
96 |
672 |
2688 |
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57 |
203 |
12 |
96 |
672 |
2688 |
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56 |
199 |
12 |
96 |
672 |
2688 |
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55 |
195 |
11 |
88 |
616 |
2464 |
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54 |
191 |
11 |
88 |
616 |
2464 |
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53 |
187 |
11 |
88 |
616 |
2464 |
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52 |
184 |
11 |
88 |
616 |
2464 |
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51 |
181 |
11 |
88 |
616 |
2464 |
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50 |
177 |
10 |
80 |
560 |
2240 |
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TABLE 2.2 |
(Continued) |
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Percent of |
Number
of |
Number of |
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GRA
Hours/ |
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Occupancy |
Rooms |
GRAs per Day |
GRA
Hours/Day |
GRA
Hours/Week |
28-Day
Period |
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49 |
|
173 |
10 |
80 |
560 |
2240 |
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48 |
|
169 |
10 |
80 |
560 |
2240 |
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47 |
|
166 |
10 |
80 |
560 |
2240 |
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46 |
|
162 |
9 |
72 |
504 |
2016 |
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45 |
|
159 |
9 |
72 |
504 |
2016 |
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44 |
|
156 |
9 |
72 |
504 |
2016 |
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43 |
|
152 |
9 |
72 |
504 |
2016 |
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42 |
|
149 |
9 |
72 |
504 |
2016 |
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41 |
|
145 |
9 |
72 |
504 |
2016 |
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40 |
|
142 |
8 |
64 |
448 |
1792 |
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39 |
|
138 |
8 |
64 |
448 |
1792 |
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|
38 |
|
135 |
8 |
64 |
448 |
1792 |
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37 |
|
131 |
8 |
64 |
448 |
1792 |
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36 |
|
127 |
8 |
64 |
448 |
1792 |
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35 |
|
124 |
7 |
56 |
392 |
1568 |
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34 |
|
121 |
7 |
56 |
392 |
1568 |
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33 |
|
117 |
7 |
56 |
392 |
1568 |
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|
32 |
|
114 |
7 |
56 |
392 |
1568 |
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31 |
|
110 |
7 |
56 |
392 |
1568 |
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30 |
|
106 |
6 |
48 |
336 |
1344 |
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|
29 |
|
103 |
6 |
48 |
336 |
1344 |
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|
|
28 |
|
99 |
6 |
48 |
336 |
1344 |
|
|
|
27 |
|
96 |
6 |
48 |
336 |
1344 |
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|
|
26 |
|
91 |
6 |
48 |
336 |
1344 |
|
|
|
25 |
|
89 |
5 |
40 |
280 |
1120 |
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|
|
24 |
|
85 |
5 |
40 |
280 |
1120 |
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|
23 |
|
82 |
5 |
40 |
280 |
1120 |
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|
22 |
|
78 |
5 |
40 |
280 |
1120 |
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|
21 |
|
75 |
5 |
40 |
280 |
1120 |
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|
|
20 |
|
71 |
4 |
32 |
224 |
896 |
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19 |
|
67 |
4 |
32 |
224 |
896 |
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|
18 |
|
64 |
4 |
32 |
224 |
896 |
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|
17 |
|
60 |
4 |
32 |
224 |
896 |
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|
16 |
|
57 |
4 |
32 |
224 |
896 |
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15 |
|
53 |
3 |
24 |
168 |
672 |
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14 |
|
50 |
3 |
24 |
168 |
672 |
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|
|
13 |
|
46 |
3 |
24 |
168 |
672 |
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|
|
12 |
|
43 |
3 |
24 |
168 |
672 |
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|
11 |
|
39 |
3 |
24 |
168 |
672 |
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|
10 |
|
36 |
2 |
16 |
112 |
448 |
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9 |
|
32 |
2 |
16 |
112 |
448 |
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|
8 |
|
29 |
2 |
16 |
112 |
448 |
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|
7 |
|
25 |
2 |
16 |
112 |
448 |
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|
6 |
|
22 |
2 |
16 |
112 |
448 |
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5 |
|
18 |
1 |
8 |
56 |
224 |
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|
4 |
|
15 |
1 |
8 |
56 |
224 |
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|
3 |
|
11 |
1 |
8 |
56 |
224 |
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|
2 |
|
7 |
1 |
8 |
56 |
224 |
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|
1 |
|
4 |
1 |
8 |
56 |
224 |
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0 |
|
0 |
0 |
0 |
0 |
0 base |
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(This
table is for a 353-room hotel with a work criterion of 18 rooms per day to be
cleaned by one GRA.)
JOB ANALYSIS
Job Analysis can be understood as the process of
gathering information related to the specific job. The information encompasses
knowledge, skill, and ability, possessed by the incumbent, to perform the job
effectively. It is helpful in the preparation of job description and job specification.
In finer terms, Job Analysis means an in-depth examination and evaluation of a
particular Job.
In other
words Job Analysis is a detailed examination and evaluation of the job to
determine the necessary information regarding the nature of the job. It
includes thorough study, observation, and reporting of what the job involves,
qualifications of the job holder, working conditions, abilities, skills,
competencies, duties, responsibilities, etc. Job Description and Job Specification
are the two products of Job Analysis. It is performed by an expert known as
Job Analyst.
JOB SPECIFICATIONS
Also known as employee specifications, a
job specification is a written statement of educational qualifications,
specific qualities, level of experience, physical, emotional, technical and
communication skills required to perform a job, responsibilities involved in a
job and other unusual sensory demands. It also includes general health, mental
health, intelligence, aptitude, memory, judgment, leadership skills, emotional
ability, adaptability, flexibility, values and ethics, manners and creativity,
etc. Job specifications should be written as job descriptions are prepared. Job
specifications are simple statements of what the various incumbents to positions
will be expected to do.
Example:
Section Housekeeper (hotels) [often
Guestroom Attendant, or GRA] The incumbent will work as a member of a
housekeeping team, cleaning and servicing for occupancy of approximately 18
hotel guestrooms each day. Work will generally include the tasks of bed making,
vacuuming, dusting, and bathroom cleaning. Incumbent will also be expected to
maintain equipment provided for work and load housekeeper’s cart before the end
of each day’s operation. Section housekeepers must be willing to work their
share of weekends and be dependable in coming to work each day scheduled. Any
special qualifications, such as ability to speak a foreign language, might also
be listed.
Purpose of Job Specification
·
Described on the
basis of job description, job specification helps candidates analyze whether
are eligible to apply for a particular job vacancy or not.
·
It helps
recruiting team of an organization understand what level of qualifications,
qualities and set of characteristics should be present in a candidate to make
him or her eligible for the job opening.
·
Job
Specification gives detailed information about any job including job
responsibilities, desired technical and physical skills, conversational ability
and much more.
·
It helps in
selecting the most appropriate candidate for a particular job.
·
Job description
and job specification are two integral parts of job analysis. They define a job
fully and guide both employer and employee on how to go about the whole process
of recruitment and selection. Both data sets are extremely relevant for
creating a right fit between job and talent, evaluate performance and analyze
training needs and measuring the worth of a particular job.
JOB DESCRIPTION
The main purpose of job description is to collect
job-related data in order to advertise for a particular job. It helps in
attracting, targeting, recruiting and selecting the right candidate for the
right job. It is done to determine what needs to be delivered in a particular
job. It clarifies what employees are supposed to do if selected for that
particular job opening. It gives recruiting staff a clear view what kind of
candidate is required by a particular department or division to perform a
specific task or job. It also clarifies who will report to whom.
Along with the development of the Table of Personnel
Requirements, a set of job descriptions and/or position descriptions must
also be developed. This is done by developing a sequence of individual tasks
for operations that may be grouped and then assigned to a single person. The
grouping of such tasks is the creation of the position and job description. If
one is to take full advantage of the motivators of achievement—growth,
responsibility, and recognition—one must examine every job very closely in
order to see to it that the factors that make up the job itself will form the satisfiers.
All too often, jobs are designed around people of special ability. This is
not necessarily unprofessional, provided there is no possibility of
losing the person for whom the job was designed. In most situations, however,
this is not possible. When a person of special quality leaves or is
transferred, we hope to fill the position with someone of equal capability. If
no one can be found with the same abilities, the job must be redefined. This is
often time-consuming and may cause some reorganizing. It is a much wiser course
of action first to specify the tasks that must be accomplished and then to group
these tasks into logical units that have the lowest per unit cost. When there
is a choice about which tasks should be combined into a single job, the
criterion of lowest per unit cost is applied. Because cost is to be
minimized, it is logical to design tasks and combine them in such a fashion that
the lowest level of skill is required. For example, we would not want to
combine the task performed by a guestroom attendant with those of a supervisor,
because different skill levels are required. Similarly, the tasks involved in
the job of a guestroom attendant should not be combined with those involved in
the job of lobby housekeeper. The rationale is that it would not be cost-effective
to have people cleaning rooms one minute and fulfilling other maintenance tasks
in the lobby the next.
The objectives of a study of job
descriptions must therefore be:
Purpose of Job Description
·
The main purpose of job description is to collect job-related data in
order to advertise for a particular job. It helps in attracting, targeting,
recruiting and selecting the right candidate for the right job.
·
It is done to determine what needs to be delivered in a particular job.
It clarifies what employees are supposed to do if selected for that particular
job opening.
·
It gives recruiting staff a clear view what kind of candidate is required
by a particular department or division to perform a specific task or job.
·
It also clarifies who will report to whom.
TEAM WORK
Typically,
teamwork is defined as: Co-operation between those who are working on a task.
Teamwork is generally understood as the willingness of a group of people to
work together to achieve a common aim.
Rather than
scheduling housekeepers on an individual basis, housekeeping teams may be
formed. A housekeeping team consists of one supervisor (senior GRA) who is in
charge and one section GRA for each section within a division. Because a house
division includes the cleaning and care of corridors, stairwells, elevators, and
designated service areas, as well as associated guestrooms, the additional
position of section housekeeping aide is required on a team. This position may
be filled by any person capable of performing the work set forth in the job description
(see job description of the section housekeeping aide in Appendix B). Teams
consisting of one senior GRA, five guestroom attendants (GRAs), and one
housekeeping aide can now be formed, identified by a corresponding colour
designation, and assigned to corresponding house divisions (for instance, red
team to the red division; yellow team to the yellow division). Recall that the
team system of organization thus far deals only with the subject of staffing.
The actual day-to-day scheduling within teams will be based on actual occupancy.
EMPLOYEE MOTIVATION
Motivation in the workplace is defined
as the willingness to exert high levels of effort toward organizational goals
conditioned by the effort's ability to satisfy some individual needs. Motivated
employees improve an organization's productivity and its competitive advantage.
Motivation is an essential component of good performance. Motivated staffs are
more likely to be productive and loyal to the property. When an employee is
motivated, it reflects that he / she feels valuable to the establishment and
that management is finding ways to make work more enjoyable and rewarding.
Leading by Example
From grooming to attitude to a
commitment to excellence, the executive housekeeper sets the tone for the
entire staff. The EHK’s work habits and work attitude can be a primary
motivating tool for the department. Regardless of the increasing load of
paperwork that the executive housekeeper faces, there is no substitute for
going on to the floors and observing staff.
Supporting
staff
EHK’s frequently has to work hard to
obtain higher salaries or better raises for valued employees. They must look
for the best systems, supplies and equipments to help staff members do their
jobs better. They will also be expected to stand by an employee accused of
theft during an interrogation. But the EHK must also be fair.
Building
the right incentives
A system of attainable rewards is a
tried and true motivator. To be effective, an incentive program must offer
something the employee really wants. Incentive programs motivate workers to
accomplish a certain task or reach a certain performance standard by offering
some type of reward. Incentives can be monetary such as bonuses or non-monetary
such as preferred duties, etc. Tipping is a kind of guest recognition of the
housekeeper’s work. Because of many variables involved in tipping, some hotel
companies now offer monetary bonuses based on the in-room comment cards filled
out by guests.
Why
is motivation important?
Fundamentally, motivation is the
combining of internal and external factors that promote desire and energy in
individuals. Your motivation is what inspires you to get out of bed, carry out
tasks and meet goals every day. Motivation in the workplace is what drives you
to succeed at your job. Some people are motivated by how they can serve the
public by doing their job. Others are motivated to excel in their particular
field. Still others find their purpose in using their salary to keep their
loved ones happy and healthy.
Different types of motivation benefit
people in unique ways. In this article, we explain how using certain types of
motivation in the workplace can benefit you and the rest of your team.
Intrinsic
and extrinsic motivation
There are two terms used to describe
motivation: intrinsic and extrinsic. There is a time and a place for each of
these types of motivation, but it is important to know which to focus on in
certain workplace situations. Read on to learn about intrinsic and extrinsic
motivation:
Intrinsic
Intrinsic refers to motivation that
comes from within you rather than from an outside source. Intrinsic motivation
is when you are driven to accomplish a task because you find it personally
rewarding. If you are intrinsically motivated to complete a task, you likely
enjoy the process and accomplish it willingly. Many hobbies, like working
puzzles, playing sports or watching movies, provide intrinsic motivation.
Completing a task due to intrinsic
motivation will usually leave you feeling personally satisfied. You may not
have met any tangible goals or produced any measurable results, but you feel
the effort it took to complete the task was worthwhile. Intrinsic motivation in
the workplace is valuable because if you are intrinsically motivated, you
likely do not need anyone else to push you or inspire you. All the motivation
you need you can find within yourself.
Extrinsic
The term “extrinsic” refers to
motivation that comes from an exterior source. Extrinsic motivation involves
either the promise of a reward or a threat of punishment. Children typically
study hard in school either because they want to earn an award for high grades
or because they want to avoid getting in trouble at home. In some cases, they
might be equally motivated by both consequences.
The rewards earned from completing
extrinsically-motivated tasks typically do not satisfy any of your personal
needs. In fact, you will likely need to sacrifice some of your own time,
security or energy to reach an extrinsic goal. Extrinsic rewards usually
involve money, acknowledgment or other types of compensation. Extrinsic
consequences might involve monetary loss, discipline or wasted opportunities.
Many employees are extrinsically motivated in the workplace by both their pay
checks and career advancement.
Types
of motivation
There are five types of motivation that
you’ll frequently see in the workplace. Each serves a different purpose and can
be useful in unique ways. Here are five types of motivation you might find in
the workplace.
Affiliation
motivation
Affiliation motivation is the desire to
belong to a certain group of people or an organization. If you are motivated by
affiliation, you thrive when supporting or interacting with a team of other
employees. You find it rewarding when you can contribute to a team effort or
when you are considered a valuable member of a particular group. An employee
who is affiliation motivated can be a benefit in the workplace because they
strive to promote connections and relationships between people. Other positive
results of affiliation motivation include:
·
Excelling at interpersonal
communication
·
Cooperating well with
both co-workers and clients
·
Negotiating well during
team discussions
·
Noticing the individual
skills of team members
You might want to use affiliation
motivation in the workplace when you are working to promote personal
relationships, either among co-workers or with customers. Creating a group
identity as a part of company culture can encourage employees to be motivated
by a need to succeed as a team instead of as individuals.
Examples
of affiliation motivation in the workplace include:
·
Organizing
team-building exercises that encourage the employees to build trust
·
Encouraging employees
to connect outside of work
·
Providing socialization
opportunities in the workplace like holiday parties and baby showers
·
Prioritizing
small-group projects over Housekeeping department-led or individual campaigns
·
Encouraging
collaboration and cooperation between different teams
Competence
motivation
Competence motivation relates to an
individual’s need to feel competent or capable. People who are motivated by
competence work typically toward goals that involve education, training and
knowledge. Competence motivation pushes students to ace classes, employees to
achieve certification and professionals to master industry-specific techniques.
In the workplace, you might be motivated to learn to operate a new software
program not because you will be rewarded for it, but rather because you want to
be able to list it as a professional skill on your resume.
Companies might specifically provide
opportunities for individuals who are competence motivated in order to focus on
promoting highly-skilled employees. Employees who are competence motivated seek
out opportunities to learn in the workplace and might take initiative when it
comes to acquiring new skills. If you are competence motivated, you may be able
to:
·
Learn new equipment and
techniques quickly
·
Train other employees
in the workplace
·
Acquire a wide variety
of professional skills
·
Promote yourself as a
highly-capable leader
Examples
of competence motivation in the workplace include:
·
Implementing continuing
education programs
·
Funding skill-based
training sessions
·
Hosting a professional
development lectureship
·
Rewarding employees who
achieve certification
·
Tasking highly-skilled
employees with training new hires
Achievement
motivation
Achievement motivation involves the
satisfaction that you gain when reaching a goal. Typically, the goal involves
some sort of award or professional acknowledgment. People who are achievement
motivated are not satisfied with a completed project unless it earns them some
level of recognition. Achievement motivation is an extrinsic form of motivation
because it requires outside sources in order to provide a sense of
accomplishment.
In the workplace, achievement motivation
drives individuals to be goal-oriented in their work. Employees who are
achievement motivated need to be able to anticipate future acknowledgment in
order to remain engaged throughout a process or project.
Examples
of achievement motivation in the workplace include:
·
Promising public
recognition of employees who exceed expectations
·
Guaranteeing
acknowledgment of all team members who contribute to a project
·
Offering an award or
certificate for a job well done
·
Implementing some sort
of “Employee of the Month” program
·
Supplying opportunities
for individuals to be considered for industry awards and acknowledgments
Incentive
motivation
Incentive motivation involves working to
earn predetermined compensation for above-average performance. Incentive motivation
drives you to pursue a worthwhile reward in exchange for your time and effort.
People who are incentive motivated work best when they know they will be
appropriately compensated. Incentive motivation is an effective form of
positive motivation that encourages success instead of punishing failure.
In the workplace, incentive motivation
involves managers or supervisors providing opportunities for employees to earn
specific awards. This usually fosters a predominantly goal-oriented atmosphere.
In some cases, each task that an employee accomplishes each day may count
toward earning a certain reward. In other situations, employees might actively
exceed expectations in order to qualify for compensation beyond their usual pay
check
Examples
of incentive motivation in the workplace include:
·
A weekly bonus that is
awarded to the employee who worked the most hours
·
Awarding an additional
day of PTO to the employee with the highest sales numbers
·
Providing free lunch to
the Housekeeping departments that reduce their budget by 10% before the new
fiscal year
·
Allowing the entire
office to clock out an hour early if the weekly customer satisfaction scores
average 85% or higher.
Motivation in the workplace can take
many forms. What works to motivate one individual might be ineffective for
another. Understanding a wide range of motivation types can help employees find
ways to stay motivated at work and can aid managers who are seeking new methods
that will help their teams excel. Regardless of which type of motivation you
usually use, looking at examples of how others use motivation techniques in the
workplace can help you find a long-term plan that suits you and your team.
WELFARE AND DISCIPLINE
Employee welfare raises the company’s
expenses but if it is done correctly, it has huge benefits for both employer
and employee. Under the principles of employee welfare, if an employee feels
that the management is concerned and cares for him/her as a person and not just
as another employee, he/she will be more committed to his/her work. Other forms
of welfare will aid the employee of financial burdens while welfare activities
break the monotony of work.
An employee who feels appreciated will
be more fulfilled, satisfied and more productive. This will not only lead to
higher productivity but also satisfied customers and hence profitability for
the company. A satisfied employee will also not go looking for other job
opportunities and hence an employer will get to keep the best talents and
record lower employee turnover.
During employment, the offered benefits
will determine whether an employee commits to an organization or not. As such,
good employee welfare enables a company to compete favourably with other
employers for the recruitment and retention of quality personnel.
Types of employee welfare
Employee welfare can be categorized as
statutory or non-statutory, meaning as required by the law or by the will of
the management respectively. Welfare activities can also be classified as
either intra-mural (inside the workplace) or extra-mural (outside the
workplace).
Intramural welfare facilities are those
within the working environment and include condition of the working environment
(safety, cleanliness, and safety measures), employee convenience (bathrooms,
drinking water), health services (first aid and treatment centre, ambulance, counselling)
and women and child welfare (family planning services, maternity aid).
Extramural welfare activities are
diverse with many of them being sponsored by government acts. Some include
comfortable residences, proper roads and infrastructure and sanitation while
constitutional acts such as the factories act of 1948 and contract labour act
of 1970 are examples of governmental welfare activities.
DISCIPLINE
IN HOUSEKEEPING DEPARTMENT
Good discipline means that employees are
willing to abide by company rules and executive orders and behave in the
desired fashion. Discipline implies the absence of chaos, irregularity and
confusion in the behaviour of a worker. According to Calhoon, ‘Discipline is a
force that prompts individuals or groups to observe rules, regulations and
procedures which are deemed to be necessary for the effective functioning of an
organisation’.
Employee Discipline – Meaning and
Definitions
Discipline is the orderly conduct by an
employee in an expected manner. It is the force or fear of a force that deters
an individual or a group from doing things that are detrimental to the
accomplishment of group objectives. In other words, discipline is the orderly
conduct by the members of an organisation who adhere to its rules and
regulations because they desire to cooperate harmoniously in forwarding the end
which the group has in view. Violation of rules, regulations, procedure and
norms is considered as misconduct, that is, any act which is inconsistent with
the fulfilment of the expressed and implied conditions of service—or is
directly linked with the general relationship of the employer and the
employee—has a direct effect on the contentment or comfort of men at work or
has a material bearing on the smooth and efficient working of the organisation
concerned.
Every organisation wants its employees’
behaviour to be in conformity with the required system which it has prescribed
in order to achieve the organisational goals. Thus, in brief, discipline is
orderly conduct by the employee in an expected manner. The purpose of
discipline is to encourage employees to behave sensibly at work, that is,
adhere to rules and regulations. Disciplinary action is called for when an
employee violates one of the rules. Richard D. Calhoon- “Discipline is the
force that prompts individuals or groups to observe rules, regulations,
standards and procedures deemed necessary for an organization.” Discipline
means systematically conducting the business by the organizational members who
strictly adhere to the essential rules and regulations. These
employees/organizational members work together as a team so as to achieve
organizational mission as well as vision and they truly understand that the
individual and group aims and desires must be matched so as to ensure
organizational success.
A disciplined employee will be organized
and an organized employee will be disciplined always. Employee behaviour is the
base of discipline in an organization. Discipline implies confirming with the
code of conduct established by the organization. Discipline in an organization
ensures productivity and efficiency. It encourages harmony and co-operation
among employees as well as acts as a morale booster for the employees.
In absence of discipline, there will be
chaos, confusion, corruption and disobedience in an organization. In short,
discipline implies obedience, orderliness and maintenance of proper
subordination among employees. Work recognition, fair and equitable treatment
of employees, appropriate salary structure, effective grievance handling and
job-security all contribute to organizational discipline. Therefore discipline
means securing consistent behaviour in accordance with the accepted norms of
behaviour. Simply stated, discipline means orderliness. It implies the absence
of chaos, irregularity and confusion in the behaviour of workers. According to
Richard D Calhoun, discipline is defined as “a force that prompts individuals
or groups to observe the rules, regulations and procedures which are deemed to
be necessary for the effective functioning of an organization.”
SWING
TEAMS
Swing / relief teams, although not
assigned to a regular division of hotel, are as accountable as regular teams
for performance and for the condition of jointly used equipment on the days
they are scheduled to work in a given division. This helps resolve problems
that come up for e.g., GRA’S on occasion complain about the condition of their
section after returning from their scheduled days off, or about their maid’s
cart, vacuum cleaner, or other equipments. Such complaints are often resolved
when the regular GRA knows exactly who will be cleaning in the section when the
regular team is off. Problems are much easier to talk out when the same workers
face each other and are held accountable for the condition of jointly used
equipment.
As another example, let’s consider the
regular GRA on the red team who works in section 1, five days each week. When
the red team is off, swing team 1 woks in the red division, and Jane from that
swing team regularly works in Mary’s section. On a different day, swing team 1
relieves the yellow team, and Mary and Jane both work in the hotel. Both of
them, as well as their supervisor, thus have the opportunity to talk about
section 1 and to discuss and resolve any problems. Also when credits are
offered for the condition of section 1, the red team and swing team 1 receive
equal place.
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